Gluten Free Foods, buzz words All food manufactures are vying for your attention so buzz words are the name of the game. We are no exception; we’re just smaller than most companies. There is also the fact that food manufacturers don’t want customers to have a bad reaction to gluten in their products. Bad for […]
Celebrating 25 Years
How our wild rice blends were developed
As a non gourmet cook, we wanted healthy, easy to fix whole grain blends. We have already discussed Tasty Thyme, but all the blends started with an idea in our home. My family hunted, owned a fishing boat, raised beef and chicken on our farm. So the blends were developed to match our palate. […]
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All things have a beginning, here’s how Tasty Thyme was originated. Tasty Thyme came about because I needed a light pilaf for an outdoor gathering several years ago. After experimenting and collaborating with our “spice guy” we came up with the combination of lemon flavored herbs and garlic along with some other spices. (You don’t […]