Northwest Blend

Description

Our Northwest Blend contains basmati, red wheat berry, and wild rice. The basmati’s aroma is the showstopper in this wild rice blend, which was designed for a restaurant in Seattle, Washington.

Use plenty of water when you cook this blend: 4 ½ cups to 5 cups. Cook this blend as you would cook pasta, and don’t cook the water out. The basmati cooks a little faster than the other blends, so keep an eye on it after 30 min. Drain water off, fluff, and serve. Cook time 35 minutes.

Basmati, red wheat berry, wild rice.

*This can be special ordered gluten free, without the red wheat berry.