4 boneless skinless chicken breasts 2 T. soy sauce 2 T. sesame oil 1 tsp. salt 1/2 tsp pepper 2-6oz. pkg. long grain and wild rice mix, cooked according to pkg. directions 1-11oz. cans mandarin oranges, drained 1-8oz. can sliced water chestnuts, drained 1 C. chopped green onions 1 C. chopped celery 1 C. chopped […]
Cheese, Broccoli and Wild Rice Salad
1 C. wild rice (6oz) 4 C. water 4 chicken bouillon cubes 1 large head broccoli, cut up and cooked 8oz. cheese (select cheese that will melt) 1/8 C. milk 1-2 T. butter or margarine In a 4 quart pan combine, rice, water and bouillon cubes. Bring to boil. Reduce heat to low boil, cover […]
Birch Bay Holiday Salad
1 C. uncooked wild rice 1 C. chopped celery 3/4 C. sliced almonds 1-16oz. can pineapple tidbits, drained 1-16oz can whole cranberry sauce Cook wild rice according to directions. Drain and chill. Toss chilled cooked rice with rest of ingredients. Chill approximately one hour. Serve on a bed of lettuce leaves and garnish according to […]
Chicken and Wild Rice Loaf
4 C. cooked chicken 2 C. bread crumbs 1 tsp. salt 1/2 C. chopped pimento 4 eggs, well beaten 2 C. mushrooms 3 C. milk 2 C. chicken broth 1 can cream of chicken soup 1/4 tsp. curry powder (optional) Combine chicken, bread crumbs, wild rice, salt, pimento, eggs, mushrooms and 2 cups milk. Place […]
Champagne Chicken
1/4 C. flour Salt and pepper to taste 1/4 C. ground ginger 1 broiling chicken disjointed 1/4 C. butter 1 medium onion, quartered 1 carrot, cut into 4 pieces 1 bay leaf 1 C. champagne or dry white wine 1-6oz pkg. long grain and wild rice 1 C. heavy cream 1-8oz can white seedless grapes […]
Brandy-Glazed Cornish Hen
1 box long grain and wild rice 3 Cornish hens Salt and pepper to taste (optional) 5 T. apricot brandy 1/4 C. dry roasted sunflower seeds 1/2 C. finely chopped dried apricots 2 eggs, well beaten 2 T. melted butter or margarine 3 T. apricot jam Preheat oven to 350*. Prepare rice according to package […]
Bountiful Barley and Turkey Tarragon Bake
1 C. chopped onion 1 C. chopped red pepper 1/2 C. chopped green pepper 1-4oz. can mushrooms, sliced and drained 3 T. butter 1 tsp. dried tarragon, or to taste 1/2 tsp. garlic powder 1/2 tsp. salt 3 T. flour 1-12oz can evaporated milk 1 1/2 C. Bountiful Barley cooked according to package directions 1 […]
Wild Rice and Bacon Casserole
1-8 oz box wild rice, washed 6 strips thin lean bacon, cut up 1 medium onion, cut up 1 green pepper, chopped 1 large can evaporated milk 1 stick (or less) margarine 1 can mushroom soup Steep rice in covered saucepan of boiled water for 20 minutes. Brown bacon and onion in large frying pan; […]
Sausage and Wild Rice
1 lb. bulk highly seasoned sausage (or ½ lb. seasoned and ½ lb. mild sausage) 1 onion, thinly sliced and sautéed 1 lb. fresh mushrooms or 3 cans cut mushrooms, sautéed 1 C. wild rice, cooked according to package directions 3 cans cream of chicken soup Chow mien noodles Add sausage to onion and mushrooms. […]
Pork Chops with Wild& Ricey
6 thick pork chops 8 oz pkg. Wild & Ricey, cooked according to package directions 1 can mushroom soup 2 tsp. grated onion 1 small can mushrooms Salt and pepper to taste Place pork chops in a pan. Mix the mushrooms, rice, soup, onion and seasonings together. Spoon the mixture over each pork chop. Cover […]